New Scientist Space - Space Headlines

The science suggests that olive oil can help us fight cognitive decline and even Alzheimer’s. Columnist Helen Thomson finds that only works if we choose the right kind

Even if the conflict in the Middle East ends today, higher fuel, fertiliser and pesticide prices will lead to a food shock in the coming months. There is no easy way out, but accelerating the net-zero transition will help prevent future shocks

Cognitive decline, mental health and heart disease are all shaped by the deep links between heart and brain – with major implications for diagnoses and treatment

Researchers have identified genetic material from a vast range of organisms contaminating the shroud, said to have wrapped Jesus's body, further complicating the question of the cloth's true origin

Researchers have identified genetic material from a vast range of organisms contaminating the shroud, said to have wrapped Jesus's body, further complicating the question of the cloth's true origin

Experiments on different kinds of milk have revealed that many plant-based milks are non-Newtonian fluids

An accounting of all the water that should have been and gone on Mars’s surface has come up with a discrepancy that shows just how little we understand the Red Planet’s hydrological history

Hundreds of millions of people live close enough to data centres used to power AI to feel warmer average temperatures in their local area

During his second-ever spacewalk, European Space Agency astronaut Luca Parmitano felt water creeping across his face – and knew he could be moments from drowning inside his helmet

After the passing of physicist Anthony Leggett, columnist Karmela Padavic-Callaghan remembers their personal connection with this giant of quantum physics, and explores the legacy of his enduring recipe for testing the edges of the quantum world

A new spacecraft concept called NOVA could keep asteroids from hitting our planet by using a huge magnet to gradually pull them apart while shifting their trajectories

Kim Stanley Robinson opens his classic science fiction novel Red Mars in 2026. As the New Scientist Book Club embarks on reading it in April, he looks back on its origins – and how the idea of moving to Mars holds up today

As the New Scientist Book Club reads Kim Stanley Robinson’s science-fiction novel in April, George Bass digs into why this 1992 book still feels so relevant today

This is the opening of Kim Stanley Robinson's Red Mars, the New Scientist Book Club read for April, as humans come to the planet to settle it

A long-overlooked area of the penis has been found to have the highest concentration of nerve endings and sensory structures in the organ, suggesting that it is the “male G-spot”

A female sperm whale has been filmed giving birth for the first time, supported by 10 adult females who lifted the calf out of the water and protected it from predators

Pieces of jawbone and teeth found in Egypt have been identified as a new early ape species named Masripithecus moghraensis, which lived about 17 million years ago

A computer language designed to robustly verify mathematical theorems and expose logical flaws has been turned towards a physics paper – and spotted an error. The discovery raises questions about how many other papers may harbour similar issues

In the cloud forest of Costa Rica, many canopy-dwelling animals do their business in strangler fig trees, perhaps as a way of leaving messages

A device that relies on quantum effects and oversized atoms may be a more reliable way to measure temperature that doesn't require calibration